Other mango recipe:

       Mango Ice-Cream

Aamras Recipe

INGREDIENTS:

• 1 no  ripe mango (any variety)
• grated jaggery or honey more or less as needed
• 2 no / a fat pinch cardamom pods, powdered
• 1/4th tsp  ginger powder (optional)
• milk as per the consistency needed (optional) / 1 tbsp Milk cream

How to make aamras / amras / mango puree:

1. Wash and peel the skin of the mango. Cube it.

2. Add all the needed ingredients into a blender and make a smooth paste.

3. Garnish with chopped nuts and serve.

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