Mango Lassi Recipe, How To Make Mango Lassi
May 06, 2017

Hello friends, hope you all are doing well? I'm so excited to be back to blogging. Happiness, stress and a lot of learning was revolving all these past few weeks and eventually, glad to have my site up and running. Hope you will enjoy browsing through.
Today I am sharing one of the popular summer drink, Lassi. Rather a flavoured one. Yes! mango flavoured yogurt, a delicious and nutritious summer drink, which is enough to fill your tummy when you rarely want to have a full meal. In one of my old post, Pineapple Banana Lassi, I mentioned how a flavoured or fruit lassi is better than a simple Sweet Lassi.
With few ingredients, you can make up a great drink. In this recipe, I have used mango, yogurt / curd and milk. Milk can be replaced with full cream or malai while making for your kids. You can too have, if you are not so health concious. ;). Simply enjoy whatever you like. I don't want to scare you. hehe. (*Whisper*) Sometimes, I too don't mind pampering myself. 😊

How To Make Mango Lassi Step By Step:
- Wash and peel the skin of mangoes. You can take any good variety of mango. I used alphonso mangoes.
- Deseed and cut into cubes. Add it to mixie.
- Add all the remaining ingredients curd, sugar, milk and cardamom powder. Mangoes could be more or less sweet. Add sugar or honey accordingly.
- Blend well till it becomes a smooth paste. Refrigerate or you can add few ice cubes while blending. I did'nt use and so it was thick in consistency.
- Garnish with chocolate scrapings. Serve chilled.
Mango Lassi Recipe, How To Make Mango Lassi
INGREDIENTS
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INSTRUCTIONS
- Wash and peel the skin of many. You can take any good variety of mango. I used alphonso mangoes.
- Deseed and cut into cubes. Add it to mixie.
- Add all the remaining ingredients curd, sugar, milk and cardamom powder.
- Blend well till it becomes a smooth paste. Refrigerate or you can add few ice cubes while blending. I did'nt use and so it was thick in consistency.

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